Services
What we cater
Six ways we serve, each with the same kitchen behind it. Choose the one closest to your occasion and tell us the rest.
Weddings and celebrations
Receptions, engagements, anniversaries and milestone birthdays, from the welcome drink to the last dance.
- Menu tasting with the couple or host before the day
- Plated, buffet, family-style or food stations
- Service staff, linen, crockery and glassware
- Cake table, dessert station and late-night bites
- Coordination with the venue and the planner
Corporate and conference
Board lunches, conferences, launches, staff parties and end-of-year dinners, delivered to the minute.
- Working lunches and boardroom platters
- Conference tea breaks and buffets
- Product launches and cocktail receptions
- Staff appreciation and end-of-year events
- One invoice, one contact for the whole programme
Institutional and contract catering
Regular meals for offices, schools, colleges and organisations that need a dependable kitchen every day.
- Daily or weekly meal programmes
- Menus rotated by week and season
- Special diets catered for by arrangement
- Hygiene and food-safety standards documented
- A named supervisor on site
Private dining and family occasions
Dinners at home, graduations, baby showers, memorials and family gatherings, served with care.
- A chef and service team in your home or garden
- Menus built around the family's tastes
- Everything brought in, everything cleared away
- Small numbers welcome
Outside catering and delivery
Prepared meals, platters and packed lunches delivered to your venue, office or site.
- Packed meals and lunch boxes
- Platters for meetings and trainings
- Hot meals in insulated transport
- Set-up at the venue on request
Church, community and institutional events
Fellowship lunches, conferences, fundraisers and community days, catered for large numbers with order and grace.
- Buffets for large gatherings
- Tea, coffee and snacks throughout the day
- Queue-friendly service planning
- Clearing and waste handled
Not sure which service fits?
Describe the occasion and we will propose the right service style, menu and staffing.
Talk to us